First Courses

Butternut Squash Bisque with fresh ginger

$14.00 per quart

Green Salad with shaved fennel, apple, and parmesan in a lemon dressing

Green Salad with tangerines, dried cherries, goat cheese, and toasted pecans in a Champagne-Shallot Vinaigrette

$15.00 each (serves 2-3)


Main Courses

Fresh Herb and Lemon Rubbed Turkey

Free-range, organic, Colorado-grown turkey brined in our special blend of herbs and spices, then roasted and basted with lemons and fresh herbs

12-14 lbs - $99.00

14-16 lbs - $115.00

20-22 lbs - $155.00

(also available ready-to-bake)

Beef Wellington with Wild Mushrooms and Shallots

Colorado free-range and antibiotic free beef tenderloin roast wrapped in a rich pate of wild mushrooms and shallots and then a crisp layer of pastry - ready to bake and serve

3-4 lbs - $235.00 (serves 8)

Rosemary and Peppercorn Crusted Beef Tenderloin Roast with Horseradsh Creme Fraiche

3-4 lbs - $199.00 (serves 8)

Christmas Goose

Herb Rubbed Goose with a tart cherry sage sauce

10 lbs - $89.00

Side Dishes

Traditional Pan Gravy

$20.00 per quart

Herb Roasted Potatoes with Garlic

$18.00 serves six

Scalloped Potatoes

$24.00 serves six

Buttermilk Mashed Potatoes

$15.00 serves six

Mashed Yams with Gingered Pecans

$15.00 serves six

Traditional Stuffing chunks of sourdough bread, apples, celery, sweet onions, and fresh sage

$35.00 serves six

Wild Rice Stuffing with hazelnuts, wild mushrooms, and dried cranberries

$35.00 serves six

Green Beans and Fried Leeks

$28.00 serves six

Maple-Glazed Carrots

$15.00 serves six

Warm Brussels Sprout Salad with Caramelized Onions

$18.00 serves six

Roasted Root Vegetable Gratin

$24.00 serves six

Roasted Asparagus with Parmesan Butter

$18.00 serves six

Roasted Tomatoes with stilton and fresh rosemary

$22.00 serves six

Cranberry Orange Sorbet

$12.00 per pint

Sweet Stewed Cranberries with cider and cinnamon

$12.00 per pint

 

Desserts

Apple Cranberry Pie tart apples and cinnamon tossed with fresh cranberries and topped with a brown sugar and oat crumble

$20.00

Ginger Pumpkin Pie traditional pumpkin pie with a touch of spice and a hint of fresh ginger

$20.00

Bourbon Pecan Pie chopped pecans in a rich and sweet molasses and bourbon caramel

$20.00

Cinnamon Chocolate Cake a double layer chocolate cake with a cinnamon chocolate buttercream and coated in a dark chocolate ganache

$35.00

New York Cheesecake with Red Raspberry Coulis a rich and creamy cheesecake in a vanilla wafer crust with a hint of lemon and a side of red raspberry sauce.  My mom's secret recipe.

$50.00